Not the average Quack

Vic Epstein - Head Veterinarian Falkland Islands

My name is Vic Epstein, and I am the senior (by age and rank) veterinary surgeon for the Falkland Islands Government with the Department of Agriculture. The veterinary section consists of two vets and ancillary staff (secretary and laboratory technician). So duties vary over the spectrum from speying a cat to ensuring veterinary certification for meat exports to the European Union are completed satisfactorily.

At school, I was just your average student, but played lots of sport, tennis and soccer and squash sometimes- but didn't know how to play squash very well. First time I played, I was wondering how 4 people could get on the court at once.

I decided to be a vet when I was in final year at school- In those days, it was a bit easier to get into vet faculty as girls hadn't discovered it, and large animals were still the emphasis. There were only about 5 girls in our class of about 100 - now it is the reverse, and everyone loves dogs and cats and hamsters and rats and mice. I thought being a vet would be something interesting, and we had a pet duck. Spent every holiday after that in the country and in fact have never really been back working in the city.

So to April 12th (according to my diary- from which I consistently seem to omit certain sections of information).

Discussed collection of faecal samples from dogs on an island from where a sheep has been slaughtered and Post Mortem inspection has revealed hydatids. Hydatids in itself in the world is not uncommon but when the Falkland Islands government has been running a campaign to rid the country of hydatids for 20 years and the odd positive still appears there is something amiss. I’m working on a plan to investigate the problem.

Investigated an update in the EU (European Union) legislation that changed the wording on the health certificate allowing Falkland Island meat access to Europe. The wording was changed in February and we missed it. Now there is a container of meat sitting on the docks in the UK which won’t be released until a new (original) health certificate with the amended wording is received. With planes only leaving once a week the meat will be stuck on the dock for some time- customers not happy! NB (Europe does not just accept meat from any country, it must be inspected for bacteria and diseases before it is allowed in the countries)

Cup of tea

Sorted out a job description for an advertisement to appoint a replacement vet for the one just leaving and liaise with HR management

Meet with newly employed fisheries officer to discuss aquaculture in the Falklands and possible integration of abattoir offal disposal and aquaculture. There seems possibilities but who will follow them through?

Work on the animal welfare legislation on the Falkland Islands to ensure compliance with EU requirements. I could be still working on this if I have to report on what I did on April 12 2007!!

Reporter: AJ Epstein

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